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Fancoruma Distillery single cask rum from Far North Queensland, Australia. This is a premium bottling crafted with sugar cane syrup, featuring a distinctive black label with embossed circular branding and botanical feather motifs. The bottle is a limited release, identified as Barrel No. 29, Bottle No. 153 of 700ml at 40% ABV. Head Distiller Mark Watkins' signature appears on the individual barrel label. The rum exhibits a pale golden colour, indicative of careful cask maturation. This is a collectible Australian craft spirit representing the Fancoruma Distillery's commitment to quality rum production using local sugar cane from the rainforest region.
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