Commercial Kitchen Equipment (NSWA998)

Description:

Calling all auction enthusiasts! Join us from 10am for another unmissable auction reaching across the nation! Featuring some of the best commercial kitchen equipment. So whether your opening a restaurant, catering business or looking to replace some of your well loved catering equipment this will be the auction for you!

You don’t want to miss the Commercial Kitchen Equipment Auction for Sawtell NSW

All starting at $1. BID NOW.

Conditions of Sale:

Payment is due 48 hours after the fall of the hammer.

Payment options include:
Secure Credit Card Online (0.75% Surcharge) (No Amex, Diners), any first-time credit card payments over $1,500 require identity verification.

Buyers premium ranges from 16.5%-22%. Please refer to the individual lot.

Invoices are available to be generated or downloaded at checkout.

Bidders may be required to pay a deposit equivalent to the buyer’s premium upon the fall of the hammer.

INSPECTION:
Friday 6th of March 2026 - 9am- 11am
By Appointment ONLY

COLLECTIONS:
Tuesday 10th March 2026 - 9am - 4pm
By Appointment ONLY

SITE CONTACT:
Tammy Matten - 0458 981 629

For more support, contact the team direct on 0489 996 387

GENERAL AUCTION TERMS:
This is an Auction Sale. All goods sold "As is", Inspection is recommended prior to bidding.

Photos, descriptions and condition reports (if any) should be used as a guide only.

The Auctioneer states that all or any items may have reserve prices. The reserve price is not met unless an email is sent confirming a successful purchase. If the bidding has not reached reserve the Auctioneer will refer the highest bid to the Vendor, the highest bidder shall have first right of refusal in any referred bids. Once the bidder has refused any counter offers or negotiations then the Auctioneer shall declare the goods open for negotiations with other potential purchasers.

In accordance with our vendor payment processes, Lloyds must be made aware of any issue with a purchase within 5 days of receipt. Claims are not able to be reviewed after this time as vendor payments have been processed.